Happy Boxing Day! I trust you’ve all had chocolate for breakfast this morning. W has already eaten half a Santa before I managed to get out of bed.
Remember last week, when Trudie told us all about her “Eatmore Cookies” (or, as I read it, eat more cookies), and we all got excited about the idea? I totally made them! Easiest. Cookies. Ever.
Here are Trudie’s instructions – it’s all you need: cut Eatmore chocolate bars into 6 pieces, place on parchment paper-lined cookie sheets, and bake in a 325 degree oven for 10-12 minutes. They spread and become crispy like Florentines. AND THEY DO!
Let them cool, then just peel them off the parchment or silicone mat.
Another great thing about these – you eat one and it seems like you’ve had a treat, and yet you’ve only eaten a sixth – like a bite – of an Eatmore bar.