Category: beverages

Peanut Butter Hot Chocolate

If you want it salted, add a pinch of flaky sea salt at the end.

Hot Chocolate Bisque

adapted from Dorie Greenspan’s Paris Sweets, from Ladurée, via Orangette

Cranberry Ketchup

Hot Spiced Ginger Lemonade

Try this with orange juice instead of lemonade, or a combination of the two. To make a simple lemonade syrup, combine equal parts lemonade and sugar in a saucepan; bring to a simmer to dissolve the sugar and cool. Add to water to taste; about two tablespoons of syrup per cup of cold or hot water.