Slow Cooker Pulled Chicken Tacos - Dinner With Julie

Slow Cooker Pulled Chicken Tacos


February 11, 2016

Adapted from Sweet Potato Chronicles


Pulled chicken:

8 boneless, skinless chicken thighs

5-6 garlic cloves, crushed or chopped

1 - 1 1/2 cups salsa

1 Tbsp. chili powder (this sounds hotter than it actually is)

pinch salt

soft flour tortillas or hard taco shells

grated cheese, diced tomatoes, shredded lettuce, cilantro, guacamole, sour cream - whatever you like


1Put the chicken, garlic, salsa, chili powder and salt in the bowl of a slow cooker and toss with tongs to combine everything; set it on low for 6-8 hours.

2Pull the chicken apart with two forks and serve with flour tortillas or taco shells and your choice of additions. Serves 6.