Starbucks Chai Latte Panna Cotta

Starbucks Chai Latte Panna Cotta


May 18, 2010


1 grande chai latte

1 cup half & half or whipping cream

1 pkg. unflavoured gelatin


1Dump the latte and cream into a small pot and sprinkle with the gelatin. Turn the heat to medium and heat the mixture, stirring occasionally, until it's steaming hot and the gelatin has dissolved completely. Pour into tea cups, small glasses or wine glasses. Chill until firm.


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