Holiday Fruit Compote

Holiday Fruit Compote

AuthorJulie

4 cups peeled and diced ripe bartlett pears
2 cups fresh or frozen cranberries
2 cups fresh or frozen raspberries
2 1/2 cups sugar
2/3 cup orange juice
1 Tbsp finely grated orange zest
1 tsp ground ginger
1/2 tsp ground cinnamon
1/4 tsp ground nutmeg
1/4 tsp ground allspice
1/4 tsp ground cloves
1/4 cup orange liqueur (optional)

1

Bring all ingredients up to a simmer in a large, heavy- bottomed saucepot, stirring often. Simmer for about 15 minutes, until pears are tender and cranberries have popped. Pack into sterilized jars and seal, or store refrigerated for up to 4 weeks.

2

Compote can also be frozen for up to 3 months.

Ingredients

 4 cups peeled and diced ripe bartlett pears
 2 cups fresh or frozen cranberries
 2 cups fresh or frozen raspberries
 2 1/2 cups sugar
 2/3 cup orange juice
 1 Tbsp finely grated orange zest
 1 tsp ground ginger
 1/2 tsp ground cinnamon
 1/4 tsp ground nutmeg
 1/4 tsp ground allspice
 1/4 tsp ground cloves
 1/4 cup orange liqueur (optional)

Directions

1

Bring all ingredients up to a simmer in a large, heavy- bottomed saucepot, stirring often. Simmer for about 15 minutes, until pears are tender and cranberries have popped. Pack into sterilized jars and seal, or store refrigerated for up to 4 weeks.

2

Compote can also be frozen for up to 3 months.

Holiday Fruit Compote
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