Thousand Island Slaw with Chicken

Thousand Island Slaw with Chicken

AuthorJulie

1 cup mayonnaise (homemade, if at all possible)
1/4 cup ketchup
1 Tbsp. rice or cider vinegar
2 Tbsp. sweet relish
1/2-1 bag coleslaw mix
1/4 cup grated sweet onion (such as Vidalia or Walla Walla - optional)
2 cups shredded roast chicken (from a rotisserie chicken)
a chunk of red or yellow pepper, thinly sliced

1

In a small bowl, whisk together the mayo, ketchup, vinegar and relish. In a large bowl, toss together the coleslaw, onion, chicken and red pepper; drizzle with dressing and toss to coat.

2

Season with salt and pepper if it needs it. Serve immediately.

Ingredients

 1 cup mayonnaise (homemade, if at all possible)
 1/4 cup ketchup
 1 Tbsp. rice or cider vinegar
 2 Tbsp. sweet relish
 1/2-1 bag coleslaw mix
 1/4 cup grated sweet onion (such as Vidalia or Walla Walla - optional)
 2 cups shredded roast chicken (from a rotisserie chicken)
 a chunk of red or yellow pepper, thinly sliced

Directions

1

In a small bowl, whisk together the mayo, ketchup, vinegar and relish. In a large bowl, toss together the coleslaw, onion, chicken and red pepper; drizzle with dressing and toss to coat.

2

Season with salt and pepper if it needs it. Serve immediately.

Thousand Island Slaw with Chicken
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