Maple Hasselback Sweet Potatoes with Sage
Why should regular potatoes get all the attention? I love that these look like enormous worms.
Sorry – late night, looming deadlines, early morning. I posted the recipe over at the Family Kitchen.
Find my recipes from the Calgary Eyeopener!
That is just perfect for the season, or any time of the year for me. We made sweet potato pancakes spiked with a dash of smoked paprika yesterday and topped them with fried eggs, which caused us to talk for several minutes about how much we love sweet potatoes, and how much they’re under-appreciated. You’ve done them justice.
Cheers,
*Heather*
Don’t worry about potatoes having the spot-light – why shouldn’t they? The sweet potatoes are stars like that. What a great way to do them. 🙂
I have a looming sweet potatoe in the cupboard that needs some love. Great idea! Thanks for sharing.
What a great idea, and I have fresh sage in abundance.
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