Cheryl’s Sour Cream Ice Cream

Cheryl’s Sour Cream Ice Cream

AuthorJulie
Yields1 Serving
2 cups sour cream
1 cup half & half
1/2 cup whipping cream
juice of half a lemon
splash of vanilla extract
3/4 cup sugar
pinch of salt
1

Whisk all the ingredients together until smooth, or blitz in the blender for a few minutes. Freeze in your ice cream machine according to the manufacturer's instructions.

2

Makes about 1L.

Ingredients

 2 cups sour cream
 1 cup half & half
 1/2 cup whipping cream
 juice of half a lemon
 splash of vanilla extract
 3/4 cup sugar
 pinch of salt

Directions

1

Whisk all the ingredients together until smooth, or blitz in the blender for a few minutes. Freeze in your ice cream machine according to the manufacturer's instructions.

2

Makes about 1L.

Cheryl’s Sour Cream Ice Cream
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