My Mom’s Spinach, Sausage, Potato & Blueberry Salad

My Mom’s Spinach, Sausage, Potato & Blueberry Salad

AuthorJulie
Yields1 Serving
baby spinach leaves
boiled new potatoes
cooked chicken sausage
hard boiled egg
fresh blueberries
green onion
Dressing:
mayo (I'm sure hers was light)
rice vinegar
grainy mustard
sugar (optional)
freshly ground pepper
1

Put your baby spinach into a big bowl and top or gently toss with the potatoes, sausage, egg, blueberries and green onion.

2

To make the dressing, thin a big spoonful of mayo with enough rice vinegar to make it the consistency of a creamy dressing. Whisk or shake in a squeeze of grainy mustard, a pinch of sugar if you like, and a good grinding of black pepper. Toss with your salad or serve it alongside.

3

Eat.

Category

Ingredients

 baby spinach leaves
 boiled new potatoes
 cooked chicken sausage
 hard boiled egg
 fresh blueberries
 green onion
 Dressing:
 mayo (I'm sure hers was light)
 rice vinegar
 grainy mustard
 sugar (optional)
 freshly ground pepper

Directions

1

Put your baby spinach into a big bowl and top or gently toss with the potatoes, sausage, egg, blueberries and green onion.

2

To make the dressing, thin a big spoonful of mayo with enough rice vinegar to make it the consistency of a creamy dressing. Whisk or shake in a squeeze of grainy mustard, a pinch of sugar if you like, and a good grinding of black pepper. Toss with your salad or serve it alongside.

3

Eat.

My Mom’s Spinach, Sausage, Potato & Blueberry Salad
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