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Quick Skillet Granola

Yields1 Serving

 1 cup old-fashioned (large flake) oats
 1/4 cup sesame seeds, and/or hemp seeds, and/or flax seeds
 1 Tbsp. butter
 2 Tbsp. honey or golden syrup (such as Roger's or Lyle's)
 a shake of cinnamon
 a pinch of salt (optional)
 a handful of raisins or dried fruit (optional)

Put everything into a large, heavy skillet (cast iron is perfect) set over medium-high heat. Cook, stirring often, for about 5 minutes, or until the granola is well coated and golden. Set aside to cool and stir in raisins or dried fruit.