Thousand Island Slaw with Chicken
Thousand Island Slaw with Chicken
AuthorJulie
1 cup mayonnaise (homemade, if at all possible)
1/4 cup ketchup
1 Tbsp. rice or cider vinegar
2 Tbsp. sweet relish
1/2-1 bag coleslaw mix
1/4 cup grated sweet onion (such as Vidalia or Walla Walla - optional)
2 cups shredded roast chicken (from a rotisserie chicken)
a chunk of red or yellow pepper, thinly sliced
1
In a small bowl, whisk together the mayo, ketchup, vinegar and relish. In a large bowl, toss together the coleslaw, onion, chicken and red pepper; drizzle with dressing and toss to coat.
2
Season with salt and pepper if it needs it. Serve immediately.
Categorysalads
Ingredients
1 cup mayonnaise (homemade, if at all possible)
1/4 cup ketchup
1 Tbsp. rice or cider vinegar
2 Tbsp. sweet relish
1/2-1 bag coleslaw mix
1/4 cup grated sweet onion (such as Vidalia or Walla Walla - optional)
2 cups shredded roast chicken (from a rotisserie chicken)
a chunk of red or yellow pepper, thinly sliced
Directions
1
In a small bowl, whisk together the mayo, ketchup, vinegar and relish. In a large bowl, toss together the coleslaw, onion, chicken and red pepper; drizzle with dressing and toss to coat.
2
Season with salt and pepper if it needs it. Serve immediately.
