Bang Bang Turkey

Bang Bang Turkey

AuthorJulie
Bang Bang Turkey
Yields1 Serving
Bang Bang sauce
3 Tbsp. peanut butter
1-2 Tbsp. chili-garlic sauce
1 Tbsp. brown sugar or honey
1 Tbsp. soy sauce
1 Tbsp. rice vinegar
1-2 tsp. sesame oil
Salad
1/2 head iceberg lettuce, chopped or shredded
1/2 cucumber, chopped
2 cups shredded leftover turkey
1/2 cup chopped fresh cilantro
1/2 cup chopped fresh mint (optional)
1-2 green onions, chopped
1

To make the sauce, shake all the ingredients up with a couple tablespoons of water until well combined and smooth.

2

Pile the chopped lettuce on a platter and top with cucumber, turkey, cilantro, mint and green onions. Drizzle with sauce, saving some to pass around at the table.

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Ingredients

Bang Bang sauce
 3 Tbsp. peanut butter
 1-2 Tbsp. chili-garlic sauce
 1 Tbsp. brown sugar or honey
 1 Tbsp. soy sauce
 1 Tbsp. rice vinegar
 1-2 tsp. sesame oil
Salad
 1/2 head iceberg lettuce, chopped or shredded
 1/2 cucumber, chopped
 2 cups shredded leftover turkey
 1/2 cup chopped fresh cilantro
 1/2 cup chopped fresh mint (optional)
 1-2 green onions, chopped

Directions

1

To make the sauce, shake all the ingredients up with a couple tablespoons of water until well combined and smooth.

2

Pile the chopped lettuce on a platter and top with cucumber, turkey, cilantro, mint and green onions. Drizzle with sauce, saving some to pass around at the table.

Bang Bang Turkey
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